Skillet Fiesta


This is probably one of the more versatile recipes in our family recipe box.  We usually eat this dish with chips, but friends have put it in a taco shell or rolled it up in a tortilla.  Any way you eat it, it’s delicious!  Another great thing about this dish is that it’s only 6 SmartPoints per serving (minus the chips, of course)!

1 lb. lean ground beef

½ c. diced onion

½ t. salt

½ t. black pepper

1 t. garlic salt

2 t. chili powder

1, 16 oz. can petit diced tomatoes

1 c. frozen corn (or one small can, drained)

½ c. c. chopped green bell pepper

1 ½ c. prepared beef bullion

1 ½ c. minute rice

Cook meat and onion together until meat is browned.  Stir in salt, pepper, garlic salt, and chili powder.  Stir in tomatoes, corn, and green pepper.  Bring to a boil.

Stir in rice and bullion.  Cover and simmer for 5 minutes or until rice is cooked through and liquid is mostly absorbed.

Serve with tortilla chips.

Note – 6 SmartPoints per serving.  Makes approximately 6 servings.




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